Pork Belly

Our Plain Pork Belly is rich, beautifully marbled, and incredibly versatile — a true favorite for home cooks, barbecue lovers, and food enthusiasts alike. Cut from premium farm-raised pork, this uncured pork belly offers deep savory flavor and tender texture perfect for smoking, roasting, braising, curing, or slicing into your own homemade bacon.

With exceptional marbling and rich pork flavor, pork belly crisps beautifully while remaining tender and juicy inside. Whether slow roasted for melt-in-your-mouth bites, smoked for barbecue, or prepared for homemade bacon projects, this cut delivers endless possibilities in the kitchen.

Raised on our small family farm with care and transparency, our pork is thoughtfully produced for exceptional flavor and quality from pasture to plate.

Perfect for:

• Homemade bacon
• Smoking & BBQ
• Pork belly burnt ends
• Braising
• Crispy pork belly
• Asian-inspired dishes
• Slow roasting

Why customers love our Plain Pork Belly:

• Rich, beautiful marbling
• Uncured and versatile
• Farm-raised pork
• Perfect for smoking or curing
• Tender, flavorful texture
• Small family farm raised
• Ships directly to your door

Whether you’re crafting homemade bacon or creating crispy pork belly dishes, our Plain Pork Belly delivers premium farm-raised flavor in every bite.