Cow Creek Meat
Flank Steak
Flank Steak
Couldn't load pickup availability
Â
Our Grain-Finished Beef Flank Steak is a lean, flavorful cut prized for its rich beef flavor and incredible versatility. Raised on our small family farm and grain-finished for exceptional tenderness and marbling, this steak is perfect for grilling, marinating, slicing thin, and serving in a wide variety of meals.
Flank steak is known for its bold flavor and beautiful texture when cooked quickly over high heat and sliced against the grain. Whether you’re making fajitas, steak salads, tacos, stir fry, sandwiches, or a simple grilled steak dinner, this cut delivers satisfying flavor in every bite.
Our cattle are thoughtfully raised with care and transparency, producing premium beef with rich flavor and exceptional quality from pasture to plate.
Perfect for:
- Grilling
- Fajitas & tacos
- Steak salads
- Stir fry
- Marinades
- Sandwiches & wraps
- High-protein meals
Why customers love our Grain-Finished Flank Steak:
- Rich, bold beef flavor
- Lean and versatile
- Grain-finished for tenderness
- Perfect for marinades and grilling
- Farm-raised beef
- Small family farm raised
- Ships directly to your door
Whether grilled simply with salt and pepper or marinated for your favorite recipes, our Grain-Finished Beef Flank Steak delivers premium farm-raised flavor your family will love.
Ingredients
Ingredients
Pork, Water, Salt, Maple Sugar, Spices, Onion Powder
About our Beef
Our cattle are raised in a low stress environment on native grasses for the majority of their lives and finished on grains for the last 180+ days. Our cattle do not receive any growth hormones or antibiotics.