Filet Mignon Grass-Finished

Grass-Finished Highland Filet Mignon

Elegant • Tender • 100% Grass-Fed & Finished

Our Grass-Finished Highland Filet Mignon is the most tender cut we offer — a true melt-in-your-mouth steak with clean, delicate flavor and the unmistakable richness Highland cattle are known for. Raised entirely on pasture and finished on natural forage, this filet is lean, elegant, and deeply satisfying without feeling heavy.

Highland beef develops tenderness naturally due to the breed’s slow growth and calm disposition, making this filet even more velvety than typical grass-fed steaks. It’s the perfect choice for special occasions, romantic dinners, or anyone who values incredible taste with simple ingredients.

Why This Filet Is Extra Special

• 100% grass-fed & grass-finished on open pasture

• Naturally lean, tender, and nutrient-dense

• Highland cattle produce exceptional texture without added fat

• No hormones, antibiotics, or GMOs

• USDA processed & frozen at peak quality

Best Ways to Cook

• Hot cast-iron sear + oven finish

• Grilled quickly to medium-rare

• Wrapped in bacon

• Served with herb butter or a simple salt + pepper crust